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Giblet Gravy
(Preview)
Ingredients Giblets from turkey (liver, heart, gizzard, and neck), cooked4 cups turkey stock or broth or chicken broth or stock2 chicken bouillon cubes2 teaspoons poultry seasoning2 heaping tablespoons reserved uncooked cornbread stuffing mix3 tablespoons cornstarch1/3 cup cold waterSal...
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The Lady's Cheesy Mac
(Preview)
Ingredients: 4 cups cooked elbow macaroni, drained 2 cups grated Cheddar 3 eggs, beaten 1/2 cup sour cream 4 tablespoons butter, cut into pieces 1/2 teaspoon salt 1/2 teaspoon pepper 1 cup milk Preheat oven to 350 degrees F. Once you have the macaroni cooked and drained, place in a large bowl and whil...
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Smashed Potatoes, Parsnips and Rutabega
(Preview)
Ingredients 8 cups quartered red potatoes4 cups chopped and peeled parsnip1 rutabaga, peeled and chopped1 onion, chopped3 tablespoons salt, divided1 (unce) package cream cheese, softened1 stick butterFreshly ground black pepperDirections In a large Dutch oven, combine potatoes, parsnips...
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Apple Cranberry Stuffing
(Preview)
Ingredients 2 cups chicken broth1 cup dried cranberries1/4 cup butter1 onion, chopped1 red bell pepper, chopped1 cup chopped celery2 Granny Smith apples, cored and finely chopped3 large eggs1/2 teaspoon salt1/4 teaspoon ground black pepper1 (10.75-ounce) can cream of celery soup1/2 teaspoo...
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Sweet Potato Balls
(Preview)
Ingredients 4 large sweet potatoes2/3 cup packed brown sugar2 tablespoons orange zest1 teaspoon orange zest1/2 teaspoon freshly grated nutmeg2 cups shredded coconut, sweetened1/2 cup granulated sugar1 teaspoon ground cinnamon1 large marshmallow per potato ballDirections Preheat oven to...
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